Predictors of nutritional status of Ethiopian adolescent girls: a community based cross sectional study

Predictors of nutritional status of Ethiopian adolescent girls: a community based cross sectional study

Malnutrition is a major health issue affecting children, women and adolescents globally and developing countries in particular. Adolescence is a time of enormous physiological, cognitive, and psychosocial change but it remain a neglected, difficult-to-measure and hard-to-reach population. The critical role of adolescent nutrition in the intergenerational cycle of Growth failure has not been well addressed in Ethiopia. Hence, this study assesses level of low BMI-for- age and height-for- age and their associated factors among adolescent girls in northwest Ethiopia.

Finding of this study indicated that prevalence of adolescents with low BMI-for-age and low height-for-age Z-score <−2 were high. Age, dietary diversity score and community based nutrition service utilization were factors affecting low BMI-for-Age in adolescent girls. Age, food insecurity and Nutrition and health information were factors affecting low height-for- age in adolescent girls. Improving community based nutrition service utilization, food security specially in young adolescents is highly recommended.