FEEDBACK
Jump to content

Ethiopia and Nutrition

Ethiopia
  • Capital: Addis Ababa
  • Population: 88013491
  • Size: 1127127.0 Km2

Check the most recent online additions, updated daily.

Content from selected partners can be found by following the relevant links in the central panel below - or check out our editor's selection of the best sector specific information from other websites.

Latest from Eldis


Items 1 to 10 of 38

Understanding, enabling and building effective leadership in nutrition
N. Nisbett / Transform Nutrition 2015
Transform Nutrition’s work on leaders in nutrition explores how effective leaders understand the systems which both shape and constrain their action; and are able to translate this understanding into action which spans th...
Accounting for nutritional changes in six success stories: a regression-decomposition approach
D. Headey; J. Hoddinott; S. Park / Global Food Security - journal 2017
Over the past two decades, many developing countries have made impressive progress in reducing undernutrition. In this paper, the authors explore potential explanations of this success by applying consistent statistical methods to mul...
Championing nutrition: effective leadership for action
N. Nisbett; E. Wach; L. Haddad / International Food Policy Research Institute 2016
The calls for strong leadership in the fight against global and national malnutrition have multiplied during the past decade. The role of nutrition champions in advocating for nutrition, formulating policies, and coordinating and impl...
Stories of change in nutrition: an overview
S. Gillespie; M. van den Bold / Global Food Security - journal 2017
After a period of relative success in generating political momentum to address malnutrition, there is an increasing urgency to focus on implementation and impact on the ground. This requires better documentation of the experiences of ...
What drives and constrains effective leadership in tackling child undernutrition? Findings from Bangladesh, Ethiopia, India and Kenya
N. Nisbett; E. Wach; L. Haddad; S. el Arifeen / Food Policy 2015
Strong leadership has been highlighted as a common element of success within countries that have made rapid progress in tackling child and maternal undernutrition. Yet little is known of what contributes to nutrition leaders’ suc...
Climate shocks, food and nutrition security: evidence from the Young Lives cohort study
P. Dornan; M.J.O. Portela; K. Pells / Oxfam 2014
Many people living in poor communities in Ethiopia, India (particularly, Andhra Pradesh), Peru and Vietnam experience climatic shocks such as droughts and floods, and are often faced with issues of food insecurity.  D...
Predictors of nutritional status of Ethiopian adolescent girls: a community based cross sectional study
M.M. Wassie; A.A. Gete; M.E. Yesuf / BMC Nutrition 2015
Malnutrition is a major health issue affecting children, women and adolescents globally and developing countries in particular. Adolescence is a time of enormous physiological, cognitive, and psychosocial change but it remain a neglec...
Evaluation of the social cash transfer pilot programme, Tigray region, Ethiopia
G. Berhane; S. Devereux; J. Hoddinott / United Nations Children's Fund 2015
In 2011, the Bureau of Labour and Social Affairs (BoLSA), Regional Government of Tigray, with support from the United Nations Children’s Fund (UNICEF), introduced the Social Cash Transfer Pilot Programme (SCTPP) in two woredas, ...
Qualitative research and analyses of the economic impacts of cash transfer programmes in Sub-Saharan Africa
P. Pozarny; V. Barca; S. Brook / Food and Agriculture Organization Corporate Document Repository 2015
This report synthesizes the analysis and findings of a set of six country case studies that explore the impact of cash transfer (CT) programmes on household economic decision-making and the local economy in sub-Saharan Africa. ...
Leveraging Agriculture for Nutrition in East Africa: LANEA Study Brief
Food and Agriculture Organization of the United Nations 2015
This Brief presents the findings of the Leveraging Agriculture for Nutrition in East Africa (LANEA) initiative in Ethiopia, Kenya, and Uganda. LANEA investigates opportunities and challenges to scaling up nutrition through a...
Items 1 to 10 of 38

We are currently looking for new documents from this country to feature on Eldis. Please contact us if you have any suggestions.