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Tanzania and Agriculture and food

Tanzania
  • Capital: Dodoma
  • Population: 41892895
  • Size: 945087.0 Km2

Check the most recent online additions, updated daily.

Content from selected partners can be found by following the relevant links in the central panel below - or check out our editor's selection of the best sector specific information from other websites.

The BLDS agriculture collection
The BLDS agriculture collection

Search for the latest agriculture-related print documents on this country from the British Library for Development Studies collection

 

Latest from Eldis agriculture


Items 1 to 10 of 202

Africa’s youth employment challenge: new perspectives | IDS Bulletin Vol 48, No 3
S. Ayele (ed); S. Khan (ed); J. Sumberg (ed) / Institute of Development Studies UK 2017
Youth and employment concepts are not new to development discourse in sub-Saharan Africa but over the last decade interest has increased dramatically, becoming a much more important focus for policy, intervention and research througho...
In search of the solution to farmer–pastoralist conflicts in Tanzania
G.E. Massay / South African Institute of International Affairs 2017
Land-use conflict is not a new phenomenon for pastoralists and farmers in Tanzania with murders, the killing of livestock and the loss of property as a consequence of this conflict featuring in the news for many years now. Var...
Tanzania summary of baseline studies: country report for the GFCS Adaptation Program in Africa
Climate Change Agriculture Food Security 2015
This report reflects upon the consolidated findings from the baseline and scoping studies conducted under the auspices of Global Framework for Climate Services (GFCS) Adaptation Programme in Africa. It identifies gaps in climate infor...
Training agricultural research & extension staff to produce and communicate agro-climatic information, to enhance the resilience and food security of farmers and pastoralists in Kiteto, Tanzania
Climate Change Agriculture Food Security 2017
National Agricultural Extension Systems in ten districts in Tanzania and Malawi are receiving training in the production and use of climate services as part of a WFP-CCAFS joint activity within the GFCS Adaptation Programme in Africa....
Evidence-based opportunities for out-scaling climate-smart agriculture in East Africa
Climate Change Agriculture Food Security 2016
Climate-smart agriculture (CSA) is being widely promoted as a solution for food insecurity and climate change adaptation in food systems of sub-Saharan Africa, while simultaneously reducing the rate of greenhouse gas emissions. Govern...
Climate change adaptation in agriculture and natural resource management in Tanzania: a gender policy review
Climate Change Agriculture Food Security 2016
More than twenty years have passed since the 1995 Beijing Platform for Action, where gender mainstreaming was acknowledged as an indispensable global strategy for achieving gender equality. Since then, Tanzania has undoubtedly made ef...
Enabling more inclusive and efficient food and agricultural systems in Africa: FAO session at the IFAMA World Forum 18 June 2014, Cape Town, South Africa
C. da Silva (ed); H. Lie / Food and Agriculture Organization of the United Nations 2016
FAO organized a workshop during the International Food and Agribusiness Management Association's World Forum 2014, focusing on themes covered by Strategic Objective 4 that place greater emphasis on supporting national policies that en...
Whose waters? Large-scale agricultural development and water grabbing in the Wami-Ruvu River Basin, Tanzania
Aurelia van Eeden; Lyla Mehta; Barbara van Koppen / Water Alternatives 2016
In Tanzania like in other parts of the global South, in the name of 'development' and 'poverty eradication' vast tracts of land have been earmarked by the government to be developed by investors for different commercial agricultural p...
Alliances for Religions and Conservations (ARC) “Faith Engagement in Climate Smart Agriculture and Sustainable Land Management in Kenya, Tanzania and Uganda
P. Vedeld; C. J. Cavanagh; J. B. Aune / Noragric, Department of International Environment and Development Studies, Norwegian University of Life Sciences 2015
This report presents the results of the country assessment of the Dominican Republic. It is based on data collected from a field visit and consultations with eight institutions as well as a review of relevant literature. The latter he...
The prospect of biogas among small-holder dairy goat farmers in the Uluguru Mountains, Tanzania
L.K. Grimsby / African Journal of Food, Agriculture, Nutrition and Development 2016
Biogas can be a clean cooking alternative where biomass is the dominant source of cooking energy and where feedstock for anaerobic digestion is available.  By substituting woody biomass for energy, biogas may reduce local defores...
Items 1 to 10 of 202

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Agriculture and food profiles on Tanzania

Content from selected partners