Organisation
African Journal of Food, Agriculture, Nutrition and Development (AJFAND)
The African Journal of Food, Agriculture, Nutrition and Development (AJFAND) is a quarterly peer reviewed journal with a global reputation, published in Kenya by the Rural Outreach Programme (ROP) in Nairobi.
Their publishing programme covers a wide range of scientific and development disciplines, including agriculture, food, nutrition, environmental management and sustainable development related information.
Their publishing programme covers a wide range of scientific and development disciplines, including agriculture, food, nutrition, environmental management and sustainable development related information.
Published Documents
- Factors affecting prevalence of malnutrition among children under three years of age in Botswana
- S.E.O. Mahgoub; M. Nnyepi; T. Bandeke / African Journal of Food, Agriculture, Nutrition and Development, 2006
- This study was a cross-sectional descriptive survey conducted to evaluate the level of malnutrition and the impact of some socio-economic and demographic factors of households on the nutritional status of children under 3years of age ...



