Nutrition
- Enhancing the nutritional quality of relief diets: workshop proceedings
- ProNUTRITION, 1999
- This paper reports on a workshop addressing the issue of nutritional quality of relief foods. The workshop was designed to address the growing realisation that more can be done to address inadequate ...
- Nutrition job aids: regions with high HIV prevalence
- ProNUTRITION, 2000
- A guide for health managers who have post-natal contact with mothers. The guide offers a schedule for completion to ensure that mothers are getting suitable nutrition....
- Pasteurized breastmilk as a replacement feed for babies of HIV-infected mothers
- P. Morrison / ProNUTRITION, 2003
- This short report offers a guide for mothers demonstrating how they can use their own milk for their babies, while simultaneously avoiding any risk of post-partum transmission of the virus to their ba...
- Assessment and improvement of care for AIDS-affected children under age 5
- D. Lusk; S. Huffman; C. O’Gara / ProNUTRITION, 2000
- Very little is known specifically about the 0-4 AIDS affected age group, since most orphan assessments treat the 0-15 (or 0-18) year age span only as a whole. Because of their nutritional, health and...
- HIV/AIDS: a guide for nutrition, care and support
- ProNUTRITION, 2001
- This paper provides information for HIV/AIDS-affected households and communities on how to live a healthy life from the time of infection with HIV through the progression of the disease.The informa...
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