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Items 1 to 10 of 48

Enabling more inclusive and efficient food and agricultural systems in Africa: FAO session at the IFAMA World Forum 18 June 2014, Cape Town, South Africa
C. da Silva (ed); H. Lie / Food and Agriculture Organization of the United Nations 2016
FAO organized a workshop during the International Food and Agribusiness Management Association's World Forum 2014, focusing on themes covered by Strategic Objective 4 that place greater emphasis on supporting national policies that en...
The prospect of biogas among small-holder dairy goat farmers in the Uluguru Mountains, Tanzania
L.K. Grimsby / African Journal of Food, Agriculture, Nutrition and Development 2016
Biogas can be a clean cooking alternative where biomass is the dominant source of cooking energy and where feedstock for anaerobic digestion is available.  By substituting woody biomass for energy, biogas may reduce local defores...
Afar Resilience Study
J. Helland / Chr. Michelsen Institute, Norway 2015
This paper has been prepared in conjunction with a project for resilience building in Afar National Regional State, Ethiopia under the auspices of the Afar Region Disaster Prevention, Preparedness and Food Security Coordination Office...
Attitudes of Maasai pastoralists towards the conservation of large carnivores in the Loliondo Game Controlled Area of Northern Tanzania
R.D. Lyamuya / Academic Journals 2014
Attitudes towards the conservation of lions, leopards, cheetah, spotted hyenas and African wild dogs were assessed in the Loliondo Game Controlled Area of northern Tanzania in January 2013. Our survey encompassed 181 individuals each ...
Delivering climate services for farmers and pastoralists through interactive radio
K.J. Hampson / Consultative Group on International Agricultural Research 2014
A scoping study to assess demand, opportunities and potential for the use of interactive radio to deliver climate services at scale for farmers and pastoralists was conducted by CCAFS in partnership with Farm Radio International in Ta...
Past, present and future: fifty years of anthropology in Sudan
M.A.M. Assal (ed); M.A. Abdul-Jalil / Chr. Michelsen Institute, Norway 2015
This book is about the history of anthropology in Sudan. Contributors to the book represent different generations of anthropologists who at some point in time either taught at the department in Khartoum or had some sort...
The social uses of livestock among pastoralists in Sudan: food systems, stores of value, wealth, power, and authority
A.G.M. Ahmed / Chr. Michelsen Institute, Norway 2014
The impact of livestock on the economy of Sudan and its social uses within the pastoral sector are of great importance in the future development of the country. The role of livestock is that of a food system and store of value, wealth...
The Ongo Community Forest REDD+ pilot Project, Uganda: A socioeconomic baseline survey
G. Nabanoga; E. Ssenyonjo; J. Namaalwa / Environmental Economics Programme, IIED 2012
This report aims to synthesise information on current socioeconomic conditions within the villages that are to be involved in the Ecotrust Pro-Poor REDD+ pilot project in the Masindi district of western Uganda. Results from this resea...
How does Ethiopia’s Productive Safety Net program affect livestock accumulation and children’s education?
B.L. Debela; S.T. Holden / Norwegian University of Life Sciences 2014
The report uses panel data from Northern Ethiopia to investigate the welfare impact of Ethiopia’s Productive Safety Net Program. We assess whether the program raised livestock asset levels and children’s education among pa...
Knowledge networks on the use of biodiversity for sustainable livestock production in Latin America: A model platform for capacity building
G.M. Rusch / Norwegian Institute for Nature Research 2014
Knowledge networks are self-organized struct ures where knowledge generation and exchange take place, thereby providing a basis which capacity building programs can build on by facilitating activities that promote knowledge exchange a...
Items 1 to 10 of 48

Items 1 to 10 of 48

Enabling more inclusive and efficient food and agricultural systems in Africa: FAO session at the IFAMA World Forum 18 June 2014, Cape Town, South Africa
C. da Silva (ed); H. Lie / Food and Agriculture Organization of the United Nations 2016
FAO organized a workshop during the International Food and Agribusiness Management Association's World Forum 2014, focusing on themes covered by Strategic Objective 4 that place greater emphasis on supporting national policies that en...
The prospect of biogas among small-holder dairy goat farmers in the Uluguru Mountains, Tanzania
L.K. Grimsby / African Journal of Food, Agriculture, Nutrition and Development 2016
Biogas can be a clean cooking alternative where biomass is the dominant source of cooking energy and where feedstock for anaerobic digestion is available.  By substituting woody biomass for energy, biogas may reduce local defores...
Afar Resilience Study
J. Helland / Chr. Michelsen Institute, Norway 2015
This paper has been prepared in conjunction with a project for resilience building in Afar National Regional State, Ethiopia under the auspices of the Afar Region Disaster Prevention, Preparedness and Food Security Coordination Office...
Attitudes of Maasai pastoralists towards the conservation of large carnivores in the Loliondo Game Controlled Area of Northern Tanzania
R.D. Lyamuya / Academic Journals 2014
Attitudes towards the conservation of lions, leopards, cheetah, spotted hyenas and African wild dogs were assessed in the Loliondo Game Controlled Area of northern Tanzania in January 2013. Our survey encompassed 181 individuals each ...
Delivering climate services for farmers and pastoralists through interactive radio
K.J. Hampson / Consultative Group on International Agricultural Research 2014
A scoping study to assess demand, opportunities and potential for the use of interactive radio to deliver climate services at scale for farmers and pastoralists was conducted by CCAFS in partnership with Farm Radio International in Ta...
Past, present and future: fifty years of anthropology in Sudan
M.A.M. Assal (ed); M.A. Abdul-Jalil / Chr. Michelsen Institute, Norway 2015
This book is about the history of anthropology in Sudan. Contributors to the book represent different generations of anthropologists who at some point in time either taught at the department in Khartoum or had some sort...
The social uses of livestock among pastoralists in Sudan: food systems, stores of value, wealth, power, and authority
A.G.M. Ahmed / Chr. Michelsen Institute, Norway 2014
The impact of livestock on the economy of Sudan and its social uses within the pastoral sector are of great importance in the future development of the country. The role of livestock is that of a food system and store of value, wealth...
The Ongo Community Forest REDD+ pilot Project, Uganda: A socioeconomic baseline survey
G. Nabanoga; E. Ssenyonjo; J. Namaalwa / Environmental Economics Programme, IIED 2012
This report aims to synthesise information on current socioeconomic conditions within the villages that are to be involved in the Ecotrust Pro-Poor REDD+ pilot project in the Masindi district of western Uganda. Results from this resea...
How does Ethiopia’s Productive Safety Net program affect livestock accumulation and children’s education?
B.L. Debela; S.T. Holden / Norwegian University of Life Sciences 2014
The report uses panel data from Northern Ethiopia to investigate the welfare impact of Ethiopia’s Productive Safety Net Program. We assess whether the program raised livestock asset levels and children’s education among pa...
Knowledge networks on the use of biodiversity for sustainable livestock production in Latin America: A model platform for capacity building
G.M. Rusch / Norwegian Institute for Nature Research 2014
Knowledge networks are self-organized struct ures where knowledge generation and exchange take place, thereby providing a basis which capacity building programs can build on by facilitating activities that promote knowledge exchange a...
Items 1 to 10 of 48

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