Journal of Nutrition
Published by the American Society for Nutrition, the Journal of Nutrition covers all aspects of experimental nutrition. Some articles are available free for download.
Latest documents from Journal of Nutrition
Introduction of β carotene-rich orange sweet potato in rural Uganda resulted in increased vitamin A intakes among children and women and improved vitamin A status among childrenC Hotz, C Loechl, A Lubowa / Journal of Nutrition, 2012Document
A Micronutrient Powder with Low Doses of Highly Absorbable Iron and Zinc Reduces Iron and Zinc Deficiency and Improves Weight-For-Age Z-Scores in South African ChildrenB. Troesch, M.E van Stujivenberg, C.M. Smuts / Journal of Nutrition, 2011Document
Early childhood stunting is associated with poor psychological functioning in late adolescence and effects are reduced by psychosocial stimulationSP Walker, SM Chang, CA Powell / Journal of Nutrition, 2007Document
Combined iron and folic acid supplementation with or without zinc reduces time to walking unassisted among Zanzibari infants 5 to 11 months oldD.K. Olney, E. Pollitt, PK Kariger / Journal of Nutrition, 2006DocumentE. Kennedy / Journal of Nutrition, 2005