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Searching with a thematic focus on Nutrition in India

Showing 111-120 of 162 results

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  • Document

    Workshop report: Food and nutrition security: building global partnerships through South-South cooperation

    Knowledge Partnership Programme, 2014
    A workshop was organised on 16th April, 2014 on ‘Food and Nutrition Security: building global partnerships through south-south cooperation’ by DFID under its Knowledge Partnership Program at India Habitat Centre, New Delhi.
  • Document

    Nutrition security of women and children in India: opportunity for building partnership with Low Income Countries (LIC)

    Knowledge Partnership Programme, 2014
    Malnutrition is often incorrectly perceived merely as a food problem. Under nutrition, hunger and food insecurity are not the same thing. Malnutrition is a complex multi-determinant problem. Malnutrition is a result of impact of immediate causes of malnutrition - diet and infection.
  • Document

    Leaf concentrate fortification of antenatal protein calorie snacks improves pregnancy outcomes

    Journal of Health, Population and Nutrition, 2014
    Ready-to-eat (RTE) snacks are routinely distributed to pregnant women in India. These provide protein and calories but are low in micronutrients. The study investigates whether RTE snacks fortified with leaf concentrate (LC) could improve pregnancy outcomes, including maternal haemoglobin (Hb) concentrations and infants’ birth weight.
  • Document

    Zinc status in South Asian populations—an update

    Journal of Health, Population and Nutrition, 2013
    Zinc plays a critical role in normal functioning of body and is integrated with several enzyme systems. Gene expression, cell division, immunity, and reproduction are important biological functions of zinc. Adequate dietary intake of zinc has been shown to exert ameliorating effect on the skin, and this attenuates the likelihood of restricted linear growth in young children.
  • Document

    Nutritional disparities among women in urban India

    Journal of Health, Population and Nutrition, 2013
    India is home to 1.21 billion people. Out of them, 377.1 million people (31.2%) live in urban areas. India is urbanising rapidly. Its urban population has increased from 27.8% in 2001 to 31.2% in 2011 and is expected to increase further to 535 million (38%) by 2026.
  • Document

    Dietary pattern of schoolgoing adolescents in urban Baroda, India

    Journal of Health, Population and Nutrition, 2013
    Diet plays a very important role in growth and development of adolescents, during which the development of healthy eating habits is of supreme importance. There is a dual burden of undernutrition and overnutrition in this age-group. The study assesses the food habits, food preferences, and dietary pattern of schoolgoing urban adolescents in Baroda, India.
  • Document

    Identifying predictors of childhood anaemia in North-East India

    Journal of Health, Population and Nutrition, 2013
    Childhood anaemia is a major public-health concern, with an increasing risk of mortality. Ministry of Health and Family Welfare, Government of India, reports that it is one of the most common diseases due to nutritional deficiency in the world today, and more than half of the population in India is anaemic.
  • Document

    Milk and protein intake by pregnant women affects growth of foetus

    Journal of Health, Population and Nutrition, 2013
    A developing foetus needs protein to build the cells of its body. The maternal diet supplies all the proteins that a baby needs; so, if the diet of a pregnant woman is deficient, her baby can suffer. The baby grows more rapidly during the second and third trimester; hence, the protein levels during the latter half of the pregnancy is more important than earlier in the development of foetus.
  • Document

    Prevalence of vitamin A deficiency in South Asia: causes, outcomes, and possible remedies

    Journal of Health, Population and Nutrition, 2013
    Vitamin A deficiency (VAD) has been recognised as a public health issue in developing countries. Economic constraints, sociocultural limitations, insufficient dietary intake, and poor absorption leading to depleted vitamin A stores in the body have been regarded as potential determinants of the prevalence of VAD in South Asian developing countries.
  • Document

    Effect of the Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA) on Malnutrition of Infants in Rajasthan, India: A mixed methids study

    PLoS ONE, 2013
    This paper analyses the effect of the Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA), a wage-for-employment policy of the Indian Government, on infant malnutrition and delineate the pathways through which MGNREGA affects infant malnutrition.

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