Searching with a thematic focus on Agriculture and food, Food security
Showing 21-30 of 882 results
- DocumentUnited Nations [UN] Environment Programme, 2016Afghanistan has already been, and will continue to be, heavily affected by the negative impacts of climate change. And it is the most vulnerable people - particularly subsistence farmers and pastoralists who de-pend on natural resources for their survival – who are suffering most.Document
Agricultural practices and technologies to enhance food security, resilience and productivity in a sustainable manner: messages to the SBSTA 44 agriculture workshopsConsultative Group on International Agricultural Research, 2016This paper synthesizes knowledge within CGIAR and its partners on agricultural practices and technologies to enhance food security, resilience and productivity in a sustainable manner. A number of agricultural practices and technologies which contribute to these objectives were identified and assessed to generate four key lessons.Document
Climate analogues suggest limited potential for intensification of production on current croplands under climate changeNature Communications, 2016Climate change could pose a major challenge to efforts towards strongly increase food production over the coming decades. However, model simulations of future climate-impacts on crop yields differ substantially in the magnitude and even direction of the projected change.Document
Climate change, vulnerability, food security and human health in rural Pakistan: a gender perspectiveMunich Personal RePEc Archive, 2015Pakistan is among the most vulnerable countries in the South Asian region given still overwhelming dependence of its population on agriculture which in turn mainly depends on the Indus Basin River System. The intensity and frequency of extreme climate events have increased in Pakistan during the recent decades.DocumentObserver Research Foundation, New Delhi, 2016Climate change has added to the enormity of India's food-security challenges. While the relationship between climate change and food security is complex, most studies focus on one dimension of food security, i.e., food availability.OrganisationInternational Journal of Fisheries and Aquatic Studies is a Peer Reviewed Open Access Journal.Blog Post30 Aug 2016: In this Blog from theDocumentOxfam, 2011Global food prices rose through much of 2010 and into early 2011. What does that mean for the lives of poor people in developing countries, who spend up to 80 per cent of their household income on food?DocumentInstitute of Development Studies UK, 2015Between 2007 and 2012 global food price volatility affected millions of people on low and precarious incomes. As food has been increasingly commodified and people on low incomes have struggled to pay for life's necessities, they have responded by changing their ways of making a living, residences, diets, family relationships and ways of caring for one another.