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  • Document

    Farming systems for improved nutrition: A formative study

    Leveraging Agriculture for Nutrition in South Asia, 2017
    International literature accords immense importance to agriculture interventions in order to achieve better health and nutrition. It stresses the importance of women’s engagement, diversified production and consumption, and incorporation of other health and nutrition services into the agriculture extension services.
  • Document

    Food for Work and diet diversity in Ethiopia

    Norwegian University of Life Sciences, 2017
    We use four waves of panel data from Northern Ethiopia to investigate the link between Food for Work (FFW) participation and the diversity of food consumption and production. Food-based transfer programs have become a standard tool for addressing the problem of chronic food insecurity in developing countries.
  • Document

    Strengthening Peasant Movements: evaluation of the Mozambique Development Programme, 2012-2015, of Norwegian People's Aid

    Norwegian Institute for Urban and Regional Research, 2016
    Norwegian People’s Aid (NPA) is the Norwegian labour movement’s humanitarian organisation for solidarity. NPA started working in Mozambique in the 1980s. Since the early 2000s, the main NPA partners in Mozambique have been UNAC (União Nacional de Camponeses), ORAM (Associação Rural de Ajuda Mutua) and some of their province-based delegations and chapters.
  • Document

    Resource guide for NDC finance

    Low Emission Development Strategies Global Partnership, 2017
    The LEDS Global Partnership Resource guide for NDC finance presents a curated selection of resources on a range of topics around finance for Nationally Determined Contributions (NDCs) and low emission development strategies (LEDS). It is designed to help NDC and LEDS practitioners find high quality resources that meet their specific needs, avoiding time consuming web searching.
  • Organisation

    Low Emission Development Strategies Global Partnership (LEDS GP)

    The Low Emission Development Strategies Global Partnership (LEDS GP) was founded in 2011 to facilitate peer learning, technical cooperation and information exchange to support the formation and imp
  • Blog Post

    Where are the data ethicists?

    28 Nov 2017: Every piece of research contains data whether qualitative or quantitative.  How that data is derived and used varies from case to case.
  • News

    Knowledge Project launches the first Global Knowledge Index

    28 Nov 2017: During the 2017 Knowledge Summit in Dubai, the Knowledge Project launched the first Global Knowledge Index (GKI). GKI is an initiative focusing on knowledge as a comprehensive interdisciplinary concept related to all aspects of human life, including cultural, social and economic activities. Central to the index is the belief that knowledge drives sustainable and comprehensive human development.
  • Document

    Connecting citizens to their governments: lessons from ICT-based governance initiatives in Indonesia

    Institute of Development Studies UK, 2017
    In recent years, Indonesia has seen significant growth in the number of initiatives that aim to tackle governance challenges through information and communications technologies (ICTs).
  • Document

    Early recovery: An overview of policy debates and operational challenges

    Overseas Development Institute, 2009
    Informative overview of the key issues to be addressed in early recovery approaches from the Humanitarian Policy Group, based on research with staff from UN agencies, donors and NGOs in headquarters and field offices in Darfur, Gaza, Colombia and Uganda.
  • Document

    Situational analysis of pulse production and consumption in India

    Leveraging Agriculture for Nutrition in South Asia, 2017
    Encouraging the production and consumption of pulses is in line with the second Sustainable Development Goal’s three-fold objective to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture. This paper discusses the importance of encouraging the production and consumption of pulses, given their nutritional benefits.

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