Searching with a thematic focus on Agriculture and food, Food security
Showing 1-10 of 878 results
Land tenure reforms, tenure security and food security in poor agrarian economies: causal linkages and research gapsGlobal Food Security - journal, 2016This paper reviews the literature to identify the relationship between tenure security and food security. The literatures on tenure issues and food security issues are not well connected and the scientific evidence on the causal links between tenure security and food security is very limited.DocumentNorwegian University of Life Sciences, 2017We use four waves of panel data from Northern Ethiopia to investigate the link between Food for Work (FFW) participation and the diversity of food consumption and production. Food-based transfer programs have become a standard tool for addressing the problem of chronic food insecurity in developing countries.DocumentLeveraging Agriculture for Nutrition in South Asia, 2017Encouraging the production and consumption of pulses is in line with the second Sustainable Development Goal’s three-fold objective to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture. This paper discusses the importance of encouraging the production and consumption of pulses, given their nutritional benefits.DocumentNorwegian University of Life Sciences, 2017This paper provides an overview of what we know about farm size distributions, the emerging land markets, the role of tenure systems, tenure reforms and land policies in shaping the distribution of increasingly scarce land resources. The primary focus is on Africa while making some comparisons with Asia.Document
Rethinking food aid in a chronically food-insecure region: Effects of food aid on local power relations and vulnerability patterns in Northwestern NepalInstitute of Development Studies UK, 2017The impacts of repeated food aid programmes on households’ livelihood strategies and capacity to adapt to stressors such as climate change were investigated in the chronically food-insecure district of Humla in Nepal, using food security as an entry point for analysing vulnerability.DocumentLeveraging Agriculture for Nutrition in South Asia, 2017A number of factors affect a household’s nutritional status: food production; access and availability of food; care in the home; health, water, sanitation and hygiene practices; women’s agency and empowerment; and women’s role as primary caregivers.Document
Understanding District Ecosystems: Implementation of Food, Agriculture and Nutrition Policies in Sabarkantha and Bijapur Districts (India)Leveraging Agriculture for Nutrition in South Asia, 2017Nutrition policies are shaped at a national and state level in India; however programmes are implemented by the district administration.DocumentGender and Household Food Security, IFAD, 2016In a rapidly urbanising world, the role of smallholders and other agricultural producers in rural areas will require significant attention from policymakers, researchers, and the development field.DocumentLeveraging Agriculture for Nutrition in South Asia, 2017In September 2013, the Parliament of India passed the National Food Security Act (NFSA) that made ‘right to food’ a legal entitlement for approximately three-quarters of the rural population and half of the urban population of India.DocumentClimate and Development Knowledge Network, 2017This new working paper by Andrew Scott of ODI explores the effectiveness of governing for the “water-energy-food nexus” of issues. The author looks at approaches that understand the links between sectors, recognise these in decision-making and promote integrated policy-making.