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Searching with a thematic focus on Agriculture Norway, Norway, Agriculture and food, Agricultural biodiversity and natural resource management
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Missungwi income and food security project: final report of the mid-term evaluation
CARE International, 2004This report presents the findings of the mid-term review of the Missungwi Income and Food Security (MIFOSE) project, in Tanzania.DocumentJamaa Wazima Project: a household livelihood security project in Siaya and Busia districts: end term impact assessment report
CARE International, 2004Due to the prevalence of widespread poverty in Western Kenya, the Jamaa Wazima Project (2000-2004) focused on poverty reduction with a view to improving household livelihood security for approximately 54,400 people in 100 villages.DocumentBazaruto Archipelago National Park Mozambique: mid-term internal review of Bazaruto multiple resource use project, 2001-2005 and Bazaruto community based natural resource management project, 2003-2005
Norwegian Agency for Development Cooperation - NORAD, 2005This report presents the findings of an internal progress review of two projects being implemented within the Bazaruto Archipelago National Park (BANP) in Mozambique. The two projects under review are the Multiple Resource Use Project (MRUP) and the Community Based Natural Resource Management (CBNRM) project.DocumentNorwegian support to Bunda College of Agriculture: phase II
Chr. Michelsen Institute, Norway, 2005Malawi’s Bunda College of Agriculture has received funding from the Government of Norway since early 1999, essentially for institution-building purposes.DocumentNatural resource management in the Didinga hills: a baseline study from Budi county, South Sudan
Drylands Coordination Group, Norway, 2005Environmental degradation arising from the depletion of forest biodiversity and the resulting problems of soil erosion, water shortage, climate change and poverty, have become issues of global concern.DocumentThe impact of HIV/AIDS on agriculture and strategies for coping with less labour
Development Fund, Norway, 2005This briefing note, based on studies done by UNAIDS and the UN Food and Agriculture organisation (FAO), looks at how HIV and AIDS impacts on agriculture, and contains recommendations for how to cope with the epidemic.The note states that increasingly, HIV and AIDS is having a major impact on nutrition, food security, agricultural production and rural societies throughout the affected countries.DocumentResults from an international stakeholder survey on farmers’ rights
Fridtjof Nansen Institute, 2005This background study presents the findings of an international stakeholder survey on farmers’ rights. The survey aims to facilitate a common understanding and develop an empirical basis for proposals to the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) on concrete measures to be taken to implement its provisions on this topic.DocumentThe future of Norway’s GSP system
Norwegian Institute for International Affairs, 2005This report provides a comprehensive review of the Norwegian Generalised System of Preferences (GSP) system, including options for change.The main recommendations from the report include:for manufacturing, tariffs should be reduced to zero on an MFN basis; i.e.DocumentProtected areas, wildlife conservation and local welfare
Norwegian University of Science and Technology, 2005This paper adds to the debate on the successfulness (or failure) of the establishment and expansion of protected wildlife areas in Africa. The author contributes to this debate by presenting a bio-economic analysis of protected area expansion.The model considers a hunter-agrarian community located on the border of a protected area.DocumentOpportunities for Norwegian support to agricultural development in Malawi
Noragric, Department of International Environment and Development Studies, Norwegian University of Life Sciences, 2005Following a decision by the government of Norway to increase it's support to the Malawian agricultural sector, this report presents the findings of a study into how Norway can help contribute to the alleviation of poverty.Pages
