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Searching with a thematic focus on Food security, Food policy

Showing 101-110 of 185 results

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  • Document

    Tomorrow’s hunger: a framework for analysing vulnerability to food insecurity

    Agricultural and Development Economics Division, FAO, 2005
    This paper seeks to expand a standard food security analytical framework by including risks and the ability to manage these at different levels in order to reduce the probability of people being insecure in the future.
  • Document

    Addressing the food crisis in Africa

    Swedish International Development Cooperation Agency, 2005
    Spelling out the Asian experience with the Green Revolution, this booklet looks at the African food crisis against the background of the Asian experience, and asks what the prospects are for a Green Revolution in Africa.In response to arguments that the Green Revolution never reached Africa because technologies were not suitable and because African governments neglected agriculture, the authors
  • Document

    Credit with Education and Title II Programs

    Food and Nutrition Technical Assistance Project, 2006
    This Technical Note, based on the experiences of Freedom from Hunger in twelve countries, discusses how the Credit with Education model can be introduced into a traditional Title II micro-finance programme to reinforce health and nutrition education services.The model discussed here is inspired originally by the Grameen Bank in Bangladesh, which combines a distinctive form of village banking wi
  • Document

    Integrating relief and development to accelerate reductions in food insecurity in shock-prone areas

    Food and Nutrition Technical Assistance Project, 2003
    Drawing on recent empirical literature on trends in food security location and causes, this paper argues that: the use of a fuller definition of food security, incorporating risk and vulnerability, will strengthen programmes that aim to reduce food insecurity relief and development programs both play important roles in meeting current food needs and reducing risks of losing the ability
  • Document

    Using gender research in development

    International Food Policy Research Institute, 2006
    This practitioners' guide aims to bridge the gap between research and practice.
  • Document

    Food security in the South Pacific island countries with special reference to the Fiji Islands

    World Institute for Development Economics Research (WIDER), 2006
    This paper analyses the status of food security in several South Pacific Island countries, namely Cook Islands, Fiji Islands, Papua New Guinea, Samoa, Solomon Islands, Tonga, and Vanuatu.
  • Document

    Food security and nutrition in Bangladesh: progress and determinants

    Agricultural and Development Economics Division, FAO, 2005
    This paper outlines food security and nutrition in Bangladesh and assess: the trends in factors that affect food production, availability of food and their impact on nutrition outcomes the trends in poverty and distribution of income, and endowment of land that affects people’s access to foodthe government’s strategies and policies for food and nutrition security and safety nets fo
  • Document

    Assessing development strategies and Africa's food and nutrition security

    International Food Policy Research Institute, 2004
    This policy brief outlines recommendations for African governments and other agencies with respect to hunger alleviation.Recommendations include: more progress in key areas such as in reducing social and economic discrimination against women, particularly in improving their access to land, credit, and input and output markets, and in fostering the education of girlsmore progress in
  • Document

    Addressing the "in" in food insecurity

    Food and Nutrition Technical Assistance Project, 2003
    This policy brief argues for a conceptual shift that explicitly acknowledges the risks that constrain progress towards enhanced food security, and addresses directly the vulnerability of food insecure households and communities by: enhancing peoples’ resiliency to overcome shocks, building people’s capacity to transcend food insecurity with a more durable and diverse livelihood baseinc
  • Document

    Special ministerial event on food security and sustainable development in small island developing states

    Food and Agriculture Organization of the United Nations, 2005
    This paper presented to a special FAO ministerial session in 2005 outlines policies for food security in Small Island Developing States (SIDS) based around three main criteria:food availability – depends on domestic food production or food importation, with vulnerability to, respectively, macro-economic factors or natural disastersfood access – depends on the availability of income to

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