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Nutritional status of HIV-positive patients in Niterói, Rio de Janeiro, Brazil
Journal of Health, Population and Nutrition, 2014More than 600,000 AIDS cases have been reported in Brazil since the appearance of the first patient in 1980. Around 180,000 HIV-infected Brazilian patients are under combined antiretroviral therapy (cART), taking drugs supplied by the Ministry of Health and distributed all over the country through a network of public hospitals.DocumentPrevalence of vitamin A deficiency in pregnant and lactating women in the Republic of Congo
Journal of Health, Population and Nutrition, 2013Vitamin A status in a sample of pregnant and lactating women living in several representative regions of Congo was assessed and compared between August and September 2004. This survey was conducted using a randomised two-stage cluster-sampling method with stratification on 90 clusters, each consisting of at least 15 women.DocumentPrevalence and correlates of prenatal vitamin A deficiency in rural Sidama, Southern Ethiopia
Journal of Health, Population and Nutrition, 2013Vitamin A is an essential micronutrient required for the normal functioning of the vision system, immunity, epithelial integrity, cellular differentiation, growth and development, and possibly reproduction.DocumentZinc status in South Asian populations—an update
Journal of Health, Population and Nutrition, 2013Zinc plays a critical role in normal functioning of body and is integrated with several enzyme systems. Gene expression, cell division, immunity, and reproduction are important biological functions of zinc. Adequate dietary intake of zinc has been shown to exert ameliorating effect on the skin, and this attenuates the likelihood of restricted linear growth in young children.DocumentMalnutrition among 3 to 5 years old children in Baghdad city, Iraq: a cross-sectional study
Journal of Health, Population and Nutrition, 2013The unstable geopolitical situation in Iraq since 2003 still affects the health of people, especially children. Several factors may indirectly affect a child’s nutritional status. The main aim of this study is to identify factors contributing to malnutrition among 3 to 5 years old children in Baghdad city, Iraq.DocumentNutritional disparities among women in urban India
Journal of Health, Population and Nutrition, 2013India is home to 1.21 billion people. Out of them, 377.1 million people (31.2%) live in urban areas. India is urbanising rapidly. Its urban population has increased from 27.8% in 2001 to 31.2% in 2011 and is expected to increase further to 535 million (38%) by 2026.DocumentDietary pattern of schoolgoing adolescents in urban Baroda, India
Journal of Health, Population and Nutrition, 2013Diet plays a very important role in growth and development of adolescents, during which the development of healthy eating habits is of supreme importance. There is a dual burden of undernutrition and overnutrition in this age-group. The study assesses the food habits, food preferences, and dietary pattern of schoolgoing urban adolescents in Baroda, India.DocumentNutritional outcomes related to household food insecurity among mothers in rural Malaysia
Journal of Health, Population and Nutrition, 2013During the past two decades, the rates of food insecurity and obesity have risen. Although a relationship between these two seemingly-paradoxical states has not been repeatedly seen in men, research suggests that a correlation between them exists in women. This study examines nutritional outcomes of household food insecurity among mothers in rural Malaysia.DocumentIdentifying predictors of childhood anaemia in North-East India
Journal of Health, Population and Nutrition, 2013Childhood anaemia is a major public-health concern, with an increasing risk of mortality. Ministry of Health and Family Welfare, Government of India, reports that it is one of the most common diseases due to nutritional deficiency in the world today, and more than half of the population in India is anaemic.DocumentMilk and protein intake by pregnant women affects growth of foetus
Journal of Health, Population and Nutrition, 2013A developing foetus needs protein to build the cells of its body. The maternal diet supplies all the proteins that a baby needs; so, if the diet of a pregnant woman is deficient, her baby can suffer. The baby grows more rapidly during the second and third trimester; hence, the protein levels during the latter half of the pregnancy is more important than earlier in the development of foetus.Pages
