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Searching with a thematic focus on Climate change agriculture and food security, Climate change, Climate Change Adaptation, Agriculture and food
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Coping with a changing climate: considerations for adaptation and mitigation in agriculture
Food and Agriculture Organization of the United Nations, 2009This book presents historical evidence of the linkages between climate and food security and the current challenges climate change poses on world food security. It argues that changing climatic conditions are projected to affect food security from the local to the global level as the unpredictability of weather conditions increases.DocumentFood security, farming, and climate change to 2050: scenarios, results, policy options
International Food Policy Research Institute, 2010This report addresses the potential scale and geography of climate change in order to identify which populations and areas will be most affected and to help policy makers facilitate adaptation.DocumentFarming’s climate smart future: placing agriculture at the heart of climate-change policy
Consultative Group on International Agricultural Research, 2011This paper places agriculture at the heart of climate change policy stating that climate change is already changing the face of farming. Increases in temperature, changing patterns of rainfall, more extreme droughts and floods, and the shifting distribution of pests and diseases can all be attributed in part to the increase in emissions of greenhouse gases resulting from human activities.DocumentPlanning and costing adaptation of perennial crop farming systems to climate change: Coffee and banana in Rwanda
International Institute for Environment and Development, 2011The study objective of evaluating and costing the most suitable climate change adaptation measures responding to the Rwandan Economic Development and Poverty Reduction Strategy, 2008-2012, in which climate change and its adverse impacts were recently identified as a high priority.DocumentClimate change, water and food security
Food and Agriculture Organization of the United Nations, 2011This report summarises current knowledge of the anticipated impacts of climate change on water availability for agriculture. It examines the implications for local and national food security and the methods and approaches for assessing climate change impacts on water and agriculture.DocumentEnvironmental change and maize innovation in Kenya: exploring pathways in and out of maize
STEPS Centre, Institute of Development Studies, 2009Maize is a socially, politically and economically staple crop in Kenya. This paper summarises the findings of the STEPS Environmental Change and Maize Innovation in Kenya project, which utilised maize as a window through which to explore differential responses to climate change.DocumentClimate change impacts and adaptation in Nepal
International Water Management Institute, 2010This working paper aims to create a more comprehensive understanding of how the impacts of CC will be realized at different scales in Nepal (from household livelihoods to national food security), and the many institutions governing the ultimate adaptation process. SectionI, Background, provides background information on Nepal.DocumentPriority Framework for Action Climate Change Adaptation and Disaster Risk Management in Agriculture
2011The Priority Framework for Action builds on the strengths and comparative advantage of the Ministry of Agriculture and Cooperatives (MOAC) and, at the same time, specific actions are proposed considering the existing gaps and weaknesses. The Framework outlines 5 priority action areas: (i) Institutional and technical capacity for climate change adaptation and disaster risk management in agriculturDocumentAgriculture and climate change: a scoping report
Meridian Institute, 2011This scoping report provides context and analysis for addressing agriculture in international climate negotiations with the aim of informing climate negotiators and other stakeholders of different options and unpacking issues of interest.DocumentAfrica human development report 2012: towards a food secure future
United Nations Development Programme, 2012Due to misguided policies, weak institutions and failing markets, sub-Saharan Africa has millions of hungry and malnourished people. This first Africa Human Development Report 2012 seeks to look beyond direct causes of food insecurity, such as crop failure, to highlight the social and political dimensions that are inhibiting progress.Pages
