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Searching with a thematic focus on Climate change, Agriculture and food
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The Chinyanja Triangle in the Zambezi River Basin, Southern Africa: status of, and prospects for, agriculture, natural resources management and rural development
International Water Management Institute, 2014This paper, which focuses on the Chinyanja Triangle (CT), an area inside the Zambezi River Basin, characterises three distinct farming subsystems across rainfall gradients, namely maize-beans-fish, sorghum-millet-livestock and the livestock-dominated subsystem.DocumentThe Little Green Data Book 2014
World Bank, 2014The Little Green Data Book is a reference for key environmental data for over 200 economies. Key indicators are organized under the headings of agriculture, forestry, biodiversity, energy, emission and pollution, and water and sanitation. It provides country-relevant ‘green’ metrics with the aim of giving a picture of environmental sustainability challenges.DocumentFair company–community partnerships in palm oil development
Oxfam, 2014This discussion paper argues that palm oil production can lead to greenhouse gas emissions, land grabs and exploitation. But, it says that sustainable production, investment and sourcing can create benefits for the climate and communities.DocumentAgroforestry, livestock, fodder production and climate change adaptation and mitigation in East Africa: issues and options
World Agroforestry Centre, 2014This working paper argues that agroforestry and livestock-keeping both have the potential to promote anthropogenic climate change resilience and support each other in this context.DocumentCattle and climate in Africa: how climate variability has influenced national cattle holdings from 1961–2008
PubMed Central, 2013The role of cattle in developing countries is as a source of high-quality food, as draft animals, and as a source of manure and fuel. Cattle represent important contribution to household incomes, and in drought prone areas they can act as an insurance against weather risk.DocumentIntegrated national policy approaches to climate-smart agriculture: Insights from Brazil, Ethiopia, and New Zealand
Climate Change Agriculture Food Security, 2014CGIAR Research Program on Climate Change report examining integrated national policies on climate-smart agricultural in Brazil, Ethiopia, and New Zealand.DocumentIrrigation schemes and weather extremes: the challenge for Zimbabwe
Oxfam, 2014This case study of an irrigation project implemented by Oxfam and the government of Zimbabwe in Ruti, in Gutu district of Masvingo province, indicates that local adaptation efforts can go a long way, but there is still a danger that people may lose out and their efforts be frustrated unless they are part of a wider supportive political and economic framework.DocumentTopic guide: ecosystem services
Evidence on Demand, 2014The purpose of this Topic Guide is to assemble a set of learning resources that will contribute to the development of the professional competence of DFID Advisers around the issue of ecosystem services and integrating this issue into project and programme design processes. The specific objectives are to:DocumentClimate change in Central and South America: recent trends, future projections, and impacts on regional agriculture
Climate Change Agriculture Food Security, 2014Central and South America. The report assesses the implications of climate change for agriculture, with a particular focus on those aspects of climate change that will have greatest impact on the crops currently grown in each region.DocumentNatural systems and climate change resilience in the Lower Mekong Basin: future directions for biodiversity, agriculture and livelihoods in a rapidly changing environment
International Centre for Environmental Management, 2014This report finds that despite the diversity of livelihoods and ecosystems In the Lower Mekong Basin, most sectors’ resilience to climate change is dependent on health natural ecosystems.Pages