Search

Reset

Searching with a thematic focus on Technology and innovation in agriculture, Agriculture and food, Biotechnology and GMOs, Trade Policy, Intellectual Property Rights

Showing 41-50 of 54 results

Pages

  • Document

    Biopiracy, TRIPS and the Patenting of Asia's Rice Bowl: A collective NGO situationer on IPRs on rice

    GRAIN, 1998
    Nearly all Asian countries are committed to the WTO TRIPs treaty. This means that by the year 2000, Asian governments have to make intellectual property titles on seeds completely legal. This will favor transnational corporations who want to control agriculture and the world's food system through genetic engineering.
  • Document

    Signposts To Sui Generis Rights: Resource materials from the international seminar on sui generis rights

    GRAIN, 1997
    TRIPS requires developing countries to enact intellectual property rights (IPR) legislation for plant varieties by the year 2000, while least-developed countries have until 2005. This can be in the form of classic industrial patent systems or some "effective sui generis system".
  • Document

    Ten reasons not to join UPOV [Union for the Protection of New Varieties of Plants]

    GRAIN, 1998
    Developing countries are currently facing intense pressure to institute intellectual property rights (IPRs) for plant varieties. Despite the fact that the brief history of IPRs over plants and biological resources has undermined local biodiversity in the North and precipitated corporate monopolies over the food system, Southern countries are being forced to travel the same path.
  • Document

    Industrial Reliance on Biodiversity

    UNEP World Conservation Monitoring Centre, 1997
    Overview of the extent to which industry in the developed world relies on the biodiversity of the developing world. Primitive human societies rely almost entirely on wild species for food, draught, building materials and other products, and such direct use continues in modern society.
  • Document

    Biotechnology in Crops: Issues for the developing world

    Oxfam, 1998
    Overview of issues and actors in the debate on genetically modified crops.
  • Document

    Selling Suicide: farming, false promises and genetic engineering in developing countries

    Christian Aid, 1999
    Experience shows that large gaps between rich and poor, ownership of resources concentrated in too few hands, and a food supply based on too few varieties of crops, are the classic preconditions for hunger and famine. New technologies are taking us further down this ill-advised farm track.
  • Document

    Plant variety protection to feed Africa?: Rhetoric versus reality

    GRAIN, 1999
    The Union for the Protection of New Varieties of Plants (UPOV) claim the introduction of plant variety protection (a form of patent law) will contribute to food security, sustainable agriculture, and the protection of the environment and of biodiversity.
  • Document

    Blast, biotech and big business: implications of corporate strategies on rice research in Asia

    GRAIN, 2000
    The rice blast disease and industry’s approaches to dealing with it provide a clear example of how corporate research and development (R&D) strategies are diverging from the needs and means of farmers, particularly in the poorer countries of South and Southeast Asia.
  • Document

    ISAAA in Asia: promoting corporate profits in the name of the poor

    GRAIN, 2000
    The International Service for the Acquisition of Agri-biotech Applications (ISAAA) is one of the most focused promoters of gene technologies in Asia. Through the formation and support of key local elites, ISAAA is helping carry out an agenda set by transnational corporations (TNCs), in the name of Asia’s rural poor.
  • Document

    Grains of delusion: golden rice seen from the ground

    GRAIN, 2001
    'Golden rice' is a genetically modified rice engineered to contain vitamin A or its precursor, beta-carotene. Monsanto was quick to jump on the humanitarian bandwagon by announcing royalty-free licenses for any of its technologies used to further the development of the rice.

Pages