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Searching with a thematic focus on Agriculture and food in Ghana
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Agriculture and Social Protection in Ghana: A ‘LEAP’ in the Dark?
Future Agricultures Consortium, 2009By Stephen DevereuxMarch 2009DocumentAgriculture and Social Protection in Ghana
Future Agricultures Consortium, 2009Ghana was one of the first countries in Africa to embark on structural adjustment reforms. 25 years on, its continuing commitment to reform for national economic development has yielded impressive gains in growth and poverty reduction. Poverty in the country is measured through periodic Ghana Living Standards Surveys (GLSS).DocumentInstitutional innovations in African smallholder carbon projects
Consultative Group on International Agricultural Research, 2012According to this report, climate funds for reducing greenhouse gas emissions can benefit small farmers and help achieve development objectives. In the detailed study of six African agricultural carbon projects, researchers found that communities are benefiting from a range of activities related to planting and managing trees on farms.DocumentCocoa and fertilizers in West-Africa
IDH Sustainable Trade Initiative, 2012Fertilizer use on degraded farms with mature trees has shown a clear positive impact on the productivity of cocoa. This is the main conclusion from this pilot study on the impact of fertilizer, based on Ghana and Cote d’Ivoire.The author argues that:DocumentICTs and small-scale agriculture in Africa: A scoping study
International Development Research Centre, 2007This study aims to explore the opportunities presented by ICTs in small-scale agriculture including environment and natural resources management. It specifically sets out to answer a set of research questions as follows:DocumentCost-minimizing food budgets in Ghana
AgEcon Search, 2010Attaining the daily required nutritional recommendations is a major challenge in Ghana. This paper is tries to determine the cheapest basket of food items that satisfy the recommended daily nutritional requirements of the average Ghanaian.DocumentMind the gap!: id21 insights, issue 41
id21 Development Research Reporting Service, 2002Rural areas have long been a source of food, raw materials and labour for cities. So too, are cities places of opportunity for rural dwellers, providing markets for agricultural products, specialised services and sources of temporary employment and shelter. Urban-rural linkages are particularly intense in the periurbanDocumentAgriculture in urban planning: generating livelihoods and food security
International Development Research Centre, 2009This report, by researchers working in urban agriculture (UA), examines concrete strategies to integrate city farming into the urban landscape. Drawing on original field work in cities across the rapidly urbanising global South, the book examines the contribution of UA and city farming to livelihoods and food security.DocumentUnlocking the potential of contract farming: lessons from Ghana
International Institute for Environment and Development, 2008This paper examines sorghum contract farming in north-east Ghana in order to explore ways of making such arrangements viable for small farmers. Using the narratives from the key stakeholders who have participated in the contract, this research analyses the technical and institutional problems in the scheme.The findings from this study reveal that:DocumentPromoting value chains of neglected and underutilized species for pro-poor growth and biodiversity conservation: guidelines and good practices
Bioversity International, 2008Use of neglected and underutilised species (NUS) can play an important role in improving food security, conserving biodiversity and generating income and employment. Value chain development (VCD) can be a useful tool for realising these prospects, by linking supply capacities to market opportunities.Pages
