Search
Searching with a thematic focus on Food security, Health and nutrition, Health
Showing 51-60 of 168 results
Pages
- Document
The challenge of hunger and malnutrition
Copenhagen Consensus, 2009Undernutrition leads to increased mortality and morbidity which lead to loss of economic output and increased spending on health. Therefore, reducing undernutrition is one of the Millennium Goals, and is also a key factor underpinning several others.DocumentFood aid or food sovereignty?: ending world hunger in our time
The Oakland Institute, 2005Food aid has been ‘cheap’ aid, expected to serve domestic interests and to fight hunger at the same time. This paper argues that apart from specific disaster situations, this does not work. The author claims that food aid participates in the rise of hunger while it helps the implementation of adverse policies. The paper underlines that:OrganisationChild Poverty Action Group (CPAG)
The Child Poverty Action Group was formed in 1994 out of deep concern for the rising level of poverty in New Zealand and its effects on children.DocumentBreaking the poverty/malnutrition cycle in Africa and the Middle East
Organización Panamericana de Salud, 2009Poverty, hunger and malnutrition are coexisting in Africa and parts of the Middle East, creating inequalities that need to be addressed politically. This paper reviews the experiences with facing malnutrition in Sub-Saharan and North Africa and the Middle East. The authors indicate the following findings:DocumentHunger for learning: nutritional barriers to children’s education
Child Poverty Action Group, 2011Do you know that in many parts of the world an ever-growing number of children turn up to school every day without having eaten breakfast? This paper focuses on New Zealand in particular, indicating that it is time to deal directly with childhood hunger in New Zealand, yet drawing some outstanding world-wide applicable recommendations.DocumentBiggin’ it up – food security and obesity in Jamaica and St Lucia
Food and Agriculture Organization of the United Nations, 2011The food systems and the nature of food security problems in the Caribbean countries are gradually changing. This paper explores two different aspects of food security, namely undernourishment and overweight in the two Caribbean Islands of Jamaica and St. Lucia.DocumentDevelopment theory and domestic agriculture in the Caribbean: recurring crises and missed opportunities
2008The application of development theory in the Caribbean has legitimised export agriculture at the expense of agricultural production for the domestic market. This paper highlights how recurring economic crises in the Caribbean have provided opportunities to challenge the structural legacy of agricultural export-oriented economies.DocumentA life free from hunger: tackling child malnutrition
Save the Children Fund, 2012A combination of global trends is putting future progress on tackling children malnutrition at risk. This study argues that despite these trends, there are clear solutions to this chronic crisis. The authors point that the world has enough food for everyone, but millions of children face a life sentence of hunger and malnutrition – the hidden reason so many die.DocumentWorking multisectorally in nutrition: principles, practices, and case studies
International Food Policy Research Institute, 2011A multi-sectoral approach is arguably the most effective way to reduce malnutrition, but there is little evidence about how to implement it. This volume is an initial venture into the in-depth research necessary to develop that evidence base and answer questions about whether it is possible to work multi-sectorally in nutrition.DocumentWas the global food crisis really a crisis?: simulations versus self-reporting
International Food Policy Research Institute, 2011The FAO simulation-based hunger indicator has been criticised for its inaccurate sensitivity. This brief raises some important questions about how effectively international institutions are monitoring food insecurity.Pages
