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Searching with a thematic focus on Food security in Bangladesh
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Building community capacity to reduce salinity, tidal inundation and cyclone relate vulnerability
South South North, 2006The goal of the project is to build the capacity of the community to reduce salinity, tidal inundation and cyclone relate vulnerability, as well as to facilitate poverty reduction. The specific objectives of the project are:DocumentCommunity based adaptation to climate change bulletin
International Institute for Sustainable Development, Winnipeg, 2007The bulletin describes the second community based adaptation (CBA) workshop held in Dhaka in February 2007. The workshop aimed to share the latest developments in community-based adaptation programmes, priorities and solutions with a view to integrating the lessons into national and international development programmes.DocumentParticipatory Vulnerability Analysis: a step–by–step guide for field staff
ActionAid International, 2004This guide is developed to assist field workers and communities to analyse people’s vulnerability, draw action plans, mobilise resources and enact appropriate policies, laws and strategies to reduce their vulnerability to disaster. This guide is specifically developed consistent with the PVA approach to:DocumentResults of evaluation: Food for Schooling (FFS) in Bangladesh
International Food Policy Research Institute, 2004This report evaluates a Food for Schooling (FFS) programme in Bangladesh.DocumentMaking sense of food security measurements
id21 Development Research Reporting Service, 2006Reducing hunger and food insecurity is central to the Millennium Development Goals. Monitoring progress towards targets requires simple, quick and reliable methods. However, this has proved difficult for both researchers and practitioners.DocumentChange in food and nutrient consumption among the ultra poor: is the CFPR/TUP programme making a difference?
Bangladesh Rural Advancement Committee, 2006This paper investigates the impact of Challenging the Frontiers of Poverty Reduction/Targeting the Ultra Poor (CFPR/TUP), on changes in food and nutrient consumption between 2002 and 2004.DocumentSpecial evaluation study of ADB interventions on nutrition and food fortification
Operations Evaluation Department, Asian Development Bank, 2006This document explores the strengths and weaknesses of Asia Development Bank (ADB)-financed regional technical assistance (RETA), a modality in addressing nutrition issues and initiatives. Five member countries were consulted and interviewed at the field level: Bangladesh, the People's Republic of China, Indonesia, Kyrgyz Republic, and Viet Nam.DocumentFood security and nutrition in Bangladesh: progress and determinants
Agricultural and Development Economics Division, FAO, 2005This paper outlines food security and nutrition in Bangladesh and assess: the trends in factors that affect food production, availability of food and their impact on nutrition outcomes the trends in poverty and distribution of income, and endowment of land that affects people’s access to foodthe government’s strategies and policies for food and nutrition security and safety nets foDocumentFood aid and food security in the short and long run: country experience from Asia and sub-Saharan Africa
World Bank, 2005This paper analyses the outcomes of food aid and food security in India, Bangladesh, Ethiopia, and Zambia.DocumentFood aid distribution in Bangladesh: leakage and operational performance
International Food Policy Research Institute, 2004This study examines the efficiency of food distribution in food aid-supported programmes in Bangladesh. Specifically, it focused on three components: food discharge at harbours; the public food distribution system; and food distribution to program beneficiaries.Pages
