Search
Searching with a thematic focus on Agriculture and food
Showing 5831-5840 of 6169 results
Pages
- Document
Biodiversity Conservation and its Opponents
Natural Resource Perspectives, ODI, 1998Arguments over biodiversity conservation continue to generate more heat than light. This paper reviews pro-conservation arguments, concluding that the main policy requirements are to improve the scientific basis of our understanding, and to popularise up-to-date knowledge among a wide audience.DocumentEthical trade and export horticulture in sub-Saharan Africa: The development of tools for ethical trading of horticultural exports by resource poor groups
Ethical Trade and Natural Resources Programme, NRI, 1998Short report covering: the role of export horticulture in sub-Saharan Africa and its variable impact on the resource-poor; moves towards ethical trade in export horticulture, focusing on limitations of current approaches; a research agenda for developing appropriate criteria for ethical trade in horticultural products [author]DocumentNutrient balance
Land Quality Indicators Project, 1997Guidelines for estimating the soil nutrient balance at the continental, regional, and national level are presented. Indicators for soil nutrient depletion are evaluated and procedures for their quantification are discussed.DocumentYield gap indicators
Land Quality Indicators Project, 1997Covers methods for indicating between land's biological yield-capacity and its actual yield. Considers both biophysical and socio-economic factorsDocumentEmployment opportunities with the FAO
Food and Agriculture Organization of the United Nations, 1999Vacancy announcements from the FAODocumentRural Poverty: Population Dynamics, Local Institutions and Access to Resources
Sustainable Development Department, FAO SD Dimensions, 1998Analyses two examples of changing institution-resource access relationships in Africa and Latin America. The Africa case (Kakamega, Western Kenya) highlights the resource endowments and problems associated with the participation of individuals in multiple institutions, whereas the Latin America case (Oaxaca, Mexico) focuses on the changes in a single institution in response to population growth.DocumentIndustrial Reliance on Biodiversity
UNEP World Conservation Monitoring Centre, 1997Overview of the extent to which industry in the developed world relies on the biodiversity of the developing world. Primitive human societies rely almost entirely on wild species for food, draught, building materials and other products, and such direct use continues in modern society.DocumentUrban Agriculture in Drylands: articles from Arid Lands Newsletter
Office of Arid Land Studies University of Arizona, 1997Series of articles on importance of urban agriculture in areas subject to desertification.DocumentBiodiversity and the appropriation of women's knowledge
Indigenous Knowledge and Development Monitor - Indigenous Knowledge WorldWide, 1997In the past few years research institutions and development organizations have 'discovered' the relevance of men farmers' indigenous knowledge of genetic resource management and, after some delay, that of women farmers as well. At the same time, attention has been drawn to the global need to conserve biological diversity.DocumentMaintaining seed diversity during the Green Revolution [in West Java]
Indigenous Knowledge and Development Monitor - Indigenous Knowledge WorldWide, 1997Many studies on the consequences of the Green Revolution mention the decline in the diversity of rice varieties as a result of the introduction of high-yielding varieties. Research among rice farmers on the north coast of West Java (Indonesia) has not only confirmed this decline, but also shed some light on the reasons why farmers have tended to opt for certain varieties.Pages
