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Searching with a thematic focus on Agriculture and food, Technology and innovation in agriculture
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Zambia: encouraging sustainable smallholder agriculture
Environment and Development Consultancy Ltd, 1997Main purpose of this report is to present a balanced assessment of prospects for sustainable growth in smallholder agriculture in Zambia in the light of recent reforms. Given their historical underdevelopment in Zambia, and policy emphasis on the interface between state and market, the report also focuses particularly on the role of NGOs.DocumentSouth Africa: encouraging sustainable smallholder agriculture
Environment and Development Consultancy Ltd, 1998Concentrates on the black smallholder farming sector. Policy objectives should include:Resource Conserving Technologies: re-orientation away from large scale farmers, consideration of goals other than high input/output (risk management, labour input, gender).DocumentNamibia: encouraging sustainable smallholder agriculture
Environment and Development Consultancy Ltd, 1997Report recommends agriculture-sector poliy objective of risk reduction, production stability, and the diversification of agricultural and non-agricultural economic opportunities in the rural areas. The most fundamental problem remains, seven years after independence, the lack of a clear policy, administrative structures and legislation dealing with land allocation, tenure and management.DocumentMalawi: Services and policies needed to support sustainable smallholder agriculture
Environment and Development Consultancy Ltd, 1997Malawi’ s smallholder agriculture is facing a crisis, particularly in the more populated south. There is an insidious combination of land shortage, continuous cultivation of maize, declining soil fertility, low yields, deforestation, poverty and high population growth rate.DocumentBotswana: Encouraging sustainable family sector agriculture
Environment and Development Consultancy Ltd, 1997Paper concentrates on services and policies needed to support sustainable family sector agriculture in the east of Botswana where the majority of the population and the largest number of resource poor people are concentrated. It does not attempt to look in detail at the needs of the 'Remote Area Dwellers’ although they experience extreme poverty, as this is a specific subject area.DocumentFarm pesticide, rice production, and human health
IDRC Economy and Environment Program for Southeast Asia, 2000Analyses both positive and negative impacts of farm pesticide use on rice production and farmer’s health.DocumentOpportunities and constraints of organic agriculture: a socio-ecological analysis
Food and Agriculture Organization of the United Nations, 2000This article explores the opportunities and constraints associated with sustainable, organic agriculture. The focus of its investigation lies in exploring the social and institutional dimensions of such agricultural techniques.Protecting soils and enhancing their fertility (land stewardship) implies ensuring productive capacity for future generations.DocumentGenetically modified organisms, consumers, food safety and the environment
Food and Agriculture Organization of the United Nations, 2001This article deals with ethical issues relating to Genetically Modified Organisms, biotechnology and food security.The article outlines the ethical issues involved in this area as being about:food safety: The foundation of consumers' concern about GMOs is food safety.DocumentThe group enterprise book: A practical guide for Group Promoters to assist groups in setting up and running successful small enterprises
People's Participation, FAO SD Dimensions, 1998Book shows in simple illustrated steps how small enterprises can be developed and run by small groups in rural communities using a participative approach. It is intended for use by Group Promoters (or GPs), extension workers and other rural development staff to help existing groups to set up and run their enterprisesAvailable in English, French or SpanishDocumentEthical trade and sustainable rural livelihoods
Ethical Trade and Natural Resources Programme, NRI, 1998Explores the actual and potential contribution ethical trade can make to the achievement of sustainable rural livelihoods. Summary report includes a description of ethical trade (Section 2), followed by an analysis of the building blocks and trade-offs that affect participation in ethical trade (Section 3).Pages
