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Searching with a thematic focus on Agriculture and food

Showing 81-90 of 6157 results

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  • Document

    Implementation of the ICDS in Chhattisgarh and Uttar Pradesh (India): a systemic study

    Leveraging Agriculture for Nutrition in South Asia, 2017
    The Integrated Child Development Services (ICDS) programme – India’s flagship social welfare prescription for children (0–6 years) has achieved mixed implementation success. 
  • Document

    Strengthening fruit and vegetable supply-chain policies and programmes in India

    Leveraging Agriculture for Nutrition in South Asia, 2017
    India currently has one of the highest numbers of malnourished children in the world – 8% stunted, 43% underweight, and 20% overweight and obese. This distressing public health scenario is further exacerbated by a high prevalence of multiple micronutrient deficiencies among these children – such as iron deficiency anaemia and Vitamin A deficiency.
  • Document

    Agriculture, nutrition and gender in India

    Leveraging Agriculture for Nutrition in South Asia, 2016
    The South Asian region has one of the highest rates of child and maternal undernutrition in the world. Undernutrition is widespread and persistent even in India despite its relatively strong economic performance and is particularly high in rural areas and among those in agriculture based livelihoods. 
  • Document

    Agriculture-nutrition linkages and child undernutrition in India

    Leveraging Agriculture for Nutrition in South Asia, 2016
    The South Asian region and in particular India, has one of the highest rates of child undernutrition in the world, and is home to around 40 per cent of the global total of children who are stunted. Child stunting has been shown to have severe lifelong economic, health, and cognitive disadvantages and costs. Despite improvements in some states in recent years, the levels continue to be high.
  • Document

    Women in agriculture and nutrition in Odisha, India

    Leveraging Agriculture for Nutrition in South Asia, 2017
    The Odisha State Policy for Girls and Women (2014) is a comprehensive document that seeks to create a state where girls and women are equal partners in development.
  • Document

    Women’s agricultural work and nutrition in South Asia: policy priorities

    Leveraging Agriculture for Nutrition in South Asia, 2017
    LANSA research has highlighted the linkage between women’s agricultural work and nutrition in South Asia. Official statistics acknowledge that agriculture accounts for a majority of women workers in these countries. Many women who work in agriculture, however, are not counted, and many others’ work is under-counted and often uncompensated.
  • Document

    Women in agriculture and nutrition in India

    Leveraging Agriculture for Nutrition in South Asia, 2016
    Policy debates around agriculture and nutrition and the crucial role of women needs to be informed by evidence that research programmes like LANSA generate. The available evidence recommends the recognition of women’s roles in agriculture and nutrition.
  • Document

    Gender-differentiated impacts of tenure insecurity on agricultural performance in Malawi’s customary tenure systems

    World Bank Publications, 2017
    Many  African  countries  rely  on  sporadic  land  transfers  from customary to statutory domains to attract investment and improve agricultural performance. Data from 15,000 smallholders and 800 estates in Malawi allow exploring the long-term effects of such a strategy.
  • Document

    Can conservation agriculture save tropical forests? The case of minimum tillage in Zambia

    Norwegian University of Life Sciences, 2017
    Minimum tillage (MT) is a key component in the promotion of conservation agriculture (CA). This paper asks whether MT reduces cropland expansion and thus deforestation. We develop a simple theoretical household model of land expansion, and test hypotheses by estimating a double hurdle model using household survey data from 368 smallholders in rural Zambia.
  • Document

    Amazonian farmers’ response to fire policies and climate change

    Norwegian University of Life Sciences, 2017
    Despite a fall in deforestation, frequency and severity of fires in the Brazilian Amazon are rising, causing huge carbon emissions, biodiversity losses and local economic costs. The ignition sources are anthropogenic and mostly related to the accidental spread of agricultural fires.

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