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Searching with a thematic focus on Food security in Ethiopia

Showing 81-90 of 93 results

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• Document

  Participation: rhetoric or reality in Ethiopia?

  id21 Development Research Reporting Service, 2002

  Are participatory partnerships a way to keep development effective and equitable? Or are they unrealistic and difficult to achieve? Is the ideal of equal rights for all at risk of becoming a mask for power relations?
• Document

  Child growth, shocks, and food aid in rural Ethiopia

  World Bank, 2003

  This paper reports on a study which addresses the challenges of child stunting in Ethiopia. At present, the report notes that stunting in Ethiopia has persisted at around 60 percent since the early 1980s and is among the highest in the world.
• Document

  Ethiopia: the urban food-for-work project

  International Food Policy Research Institute, 2002

  This paper reports on the successes and shortfalls of CARE Ethiopia's Urban Food-for-Work program (UFFW).
• Document

  Nothing to fall back on: why Ethiopians are still short of food and cash

  Christian Aid, 2003

  This report assesses the reasons behind Ethiopia’s poverty and ways in which governments and donors can overcome it. Reasons for Ethiopia’s vulnerability to drought, acute malnutrition and starvation include:
• Document

  Urban challenges to food and nutrition security

  International Food Policy Research Institute, 2004

  This research centre holds information from IFPRI's research program Urban Challenges to Food and Nutrition Security.
• Document

  Operationalising the right to food in Africa

  Noragric, Department of International Environment and Development Studies, Norwegian University of Life Sciences, 2001

  This report focuses on how to implement the right to food in four countries in Africa (Ethiopia, Malawi, Tanzania and Zambia).
• Document

  Ending the cycle of famine in Ethiopia

  International Food Policy Research Institute, 2003

  This paper looks at the issue of poverty and food shortage in Ethiopia and questions why this continues to be a burgeoning issue when Ethiopia has increased its food production by 70% since the 1980s.Reasons for poverty and food insecurity in Ethiopia include:Vulnerability: subsistence agriculture is vulnerable to shortages of water and poor irrigation.
• Document

  FEWS NET Monthly Food Security Updates

  Famine Early Warning Systems Network, 1999

  News bulletin from FEWS/USAID focusing on food supply prospects and news for African countriesUntil 1999 this was known as the Fews Bulletin
• Document

  Gender and Participation in Agricultural Development Planning

  Gender and Development, FAO Sustainable Dimensions, 1999

  Based on documentation produced for a "Workshop on Gender and Participation in Agricultural Planning: Harvesting Best Practices", held in Rome on 8 -12 December, 1997.
• Document

  In sickness and in health... : risk-sharing within households in rural Ethiopia

  Centre for the Study of African Economies, Oxford, 1997

  To investigate risk-sharing within the household, we model nutritional status as a durable good and we look at the consequences of individual health shocks. For household allocation to be pareto-efficient, households should pool shocks to income. We also investigate whether households can smooth nutritional levels over time.

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