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Searching with a thematic focus on Climate change, Agriculture and food, Food security

Showing 91-100 of 131 results

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  • Document

    Population: one planet, too many people?

    Institution of Mechanical Engineers, 2011
    Energy, food, water, urbanisation and finance are areas significantly affected by the effects of population growth. How can the engineering profession respond to key challenges in order to ensure the provision of food, water, shelter and energy in the context of an increasing population?
  • Document

    Climate change: impact on agriculture and costs of adaptation

    International Food Policy Research Institute, 2009
    Climate change, together with global population and income growth, is a major threat to food security in the world. This food policy report presents research results which quantify climate change impact, assess the consequences for food security and estimate the investment required to offset the negative effects on human wellbeing.
  • Document

    The international food system and the climate crisis

    GRAIN, 2009
    This article is about the inability of the global food system to fulfill its most basic function of feeding people while agribusiness corporations that control the food chain are amassing billions of dollars in profits. The world’s governments and international agencies are pushing for more agribusiness, more industrial agriculture and more globalisation, despite calls for change.
  • Document

    Climate change and the threat to African food security

    id21 Development Research Reporting Service, 2009
    Sub-Saharan Africa is currently the most food-insecure region in the world. Climate change could aggravate the situation further unless adequate measures are put in place.
  • Organisation

    Springerlink

    SpringerLink is an integrated full-text database for journals and books published by Springer. SpringerLink currently offers fully peer-reviewed journals and more than 10,000 books online.
  • Document

    Integrated solutions to the water, agriculture and climate crises

    2009
    This report investigates the role of agriculture in addressing global challenges related to climate, water and food.
  • Document

    The environmental food crisis: the environment’s role in averting future food crises. A UNEP rapid response assessment

    GRID Arendal, 2009
    This report provides the first summary by  the UN of how climate change, water stress, invasive pests and land degradation may impact world food security, food prices and how we may be able to feed the world in a more sustainable manner. The report examines the need to get smart and more creative about recycling food wastes.
  • Document

    Conserving land, protecting water

    International Water Management Institute, 2008
    Following from the Comprehensive Assessment of Water Management in Agriculture project, this book examines the relationships and linkages between land use and water management and social systems.
  • Document

    Turning up the heat: Climate change and poverty in Uganda

    Oxfam, 2008
    With a specific focus on Uganda, this report examines the impacts of climate changes on agriculture, pastoralism, health and water. The report aims to serve as a stimulus for change for people in developing countries like Uganda who are feeling the worst impacts of climate change, even though their contribution to global warming has been miniscule.
  • Document

    Browsing on fences: pastoral land rights, livelihoods and adaptation to climate change

    International Institute for Environment and Development, 2008
    This paper presents an overview of pastoral systems and addresses rights issues around access and control of resources in the context of climate change. The document brings together the inputs made by over 120 participants in a 2006 web-based forum and also includes material from a number of projects from around the world.

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