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Searching with a thematic focus on Climate change in Uganda
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Food systems and climate change
International Institute for Environment and Development, 2020Food systems worldwide are not delivering healthy, sustainably produced food for the majority of people. Climate change is both a negative outcome of environmentally damaging food systems, and a threat to the future of food production and the livelihoods that depend on it.DocumentClimate change, food and nutrition policies in Uganda: Are they gender- and nutrition-sensitive?
CGIAR Research Program on Climate Change, Agriculture and Food Security, 2020This brief draws attention to some gaps in the mainstreaming of gender and nutrition in climate change, and food and nutrition-related policy documents, which may affect the effective implementation of nutrition-focused actions and the realization of improved nutrition outcomes.DocumentIntegrating climate change in hydropower development in East Africa
Norwegian University of Science and Technology, 2016The main objective of this study was to quantify the impacts of climate change on hydropower resources in East Africa thereby providing a basis for integrating the impact of Climate Change in hydropower development in the region.DocumentLake Victoria Basin: atlas of our changing environment
GRID Arendal, 2017Draining an area of 194,200 km2, Lake Victoria Basin is one of East Africa’s most prominent landmarks. It not only provides the headwaters of the White Nile but is also central to the development and regional integration of the East Africa Community.DocumentClimatic trends, risk perceptions and coping strategies of smallholder farmers in rural Uganda
Climate Change Agriculture Food Security, 2015Smallholder farmers in Uganda face a wide range of agricultural production risks, with climate change and variability presenting new risks and vulnerabilities. Climate related risks such as prolonged dry seasons have become more frequent and intense with negative impacts on agricultural livelihoods and food security.Document“We’re in this together”: Changing intra-household decision making for more cooperative smallholder farming
Institute of Development Policy and Management, University of Antwerp, 2016Conceptualising smallholder farming households as collective action institutions, that make interrelated decisions about investment, resource use and allocation in a common household farm, may contribute to understanding widely observed uncooperative outcomes, such as yield gaps, gender gaps in productivity, suboptimal or Pareto inefficient sustainable intensification and climate change adaptatDocumentEvidence-based opportunities for out-scaling climate-smart agriculture in East Africa
Climate Change Agriculture Food Security, 2016Climate-smart agriculture (CSA) is being widely promoted as a solution for food insecurity and climate change adaptation in food systems of sub-Saharan Africa, while simultaneously reducing the rate of greenhouse gas emissions. Governments throughout Africa are writingDocumentDecentralized climate change responses in Uganda: climate change adaptation lacks local government funding
Danish Institute for International Studies, 2015Local governments in Uganda are the most appropriate level for implementing national climate change adaptation and mitigation policies. They provide the best institutional interface between local people’s aspiration and international investments, national policies and civil society initiatives.DocumentGreen: at what price?
Thomson Reuters Foundation, 2016Reforestation, environmental development, growth in the developing world: when does a green economy come at too high a price?DocumentClimate and development outlook: stories of change from CDKN, Uganda special edition
Climate and Development Knowledge Network, 2016Uganda is a low-income country whose economy has recently enjoyed a growth spurt. Uganda’s leaders have set their sights on achieving upper middle income status in a generation’s time.Pages