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Searching with a thematic focus on Agriculture and food, Agricultural biodiversity and natural resource management, Food security, Food policy, Food security and livelihoods

Showing 1-9 of 9 results

  • Document

    Getting out of the food crisis

    GRAIN, 2008
    The current food crisis is focusing attention on the way food reaches some of the most disadvantaged people in the world. In this edition of GRAIN's Seedling magazine, a collection of articles highlight the less discussed aspects of the food crisis and responses to it.
  • Document

    Towards food sovereignty: reclaiming autonomous food systems

    International Institute for Environment and Development, 2008
    Throughout the world, social movements are the driving force behind a new food sovereignty policy framework, which aims to guarantee and protect people’s space, ability and right to define their own models of production, food distribution and consumption patterns.
  • Document

    Agri-food system dynamics: pathways to sustainability in an era of uncertainty

    STEPS Centre, Institute of Development Studies, 2007
    This document examines the key issues surrounding agri-food system dynamics and sustainability.
  • Document

    The future control of food: a guide to international negotiations and rules on intellectual property, biodiversity and food security

    International Development Research Centre, 2008
    In today's world, access to food is highly, and unacceptably, uneven. There is massive overproduction and over-consumption, yet millions experience scarcity and hunger. This book looks at some of the forces and rules shaping the food system and who has control over it.
  • Document

    Special ministerial event on food security and sustainable development in small island developing states

    Food and Agriculture Organization of the United Nations, 2005
    This paper presented to a special FAO ministerial session in 2005 outlines policies for food security in Small Island Developing States (SIDS) based around three main criteria:food availability – depends on domestic food production or food importation, with vulnerability to, respectively, macro-economic factors or natural disastersfood access – depends on the availability of income to
  • Document

    Eradicating hunger: moving from pilot projects to national programmes

    Food and Agriculture Organization of the United Nations, 2004
    This paper discusses issues which developing countries may wish to consider when deciding to expand food security programmes to a national scale, in response to their commitments at the 1996 World Food Summit.The author notes that if fast progress is to be made in hunger reduction, this will normally require simultaneous large-scale action along two main tracks.
  • Document

    Livestock production: the twenty first century's food revolution

    Livestock Research for Rural Development, 2004
    This paper discusses the donor community's role in securing a poverty oriented commercialisation of livestock production in the developing world.The author notes that the global food market is undergoing major changes, especially in the developing world.
  • Document

    Philippine onion farmers profit from integrated pest management technology

    Development Experience Clearinghouse, USAID, 2003
    This paper discusses the impact of integrated pest management (IPM) technology on onion farmers in the Philippines.
  • Document

    The differential effects on rural income and poverty during a decade of radical change in Malawi

    BASIS Collaborative Research Support Program, 2004
    This paper reports on a study of rural families in a densely populated area of Malawi, tracking how families have moved up or down in relation to income and welfare from 1986 to 1997. The timing of the study was significant, as major liberalisation policies affecting small-holders were put into place from 1987 onwards.