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Searching with a thematic focus on Food security in Zambia
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Informal food markets in Zambia: perspectives from vendors, consumers and policymakers in Lusaka and Kitwe
International Institute for Environment and Development, 2019Informal markets play a critical role in providing affordable, accessible and diverse food for the urban poor, while at the same time supporting the livelihoods of millions of small-scale farmers, traders and vendors. In Zambia, the informal sector is a major source of employment and livelihoods and almost 80% of informal workers are employed in agricultural-related activities.DocumentPower in the Zambian nutrition policy process
Institute of Development Studies UK, 2019This article presents an example of a power analysis in the nutrition policy process in Zambia, using the ‘power cube’ framework. Here, nutrition policy priorities were found to have been shaped by a global epistemic community relying on the hidden and invisible power of technical language and knowledge to frame policy options which resonated with their own beliefs about malnutrition.DocumentLand tenure reforms, tenure security and food security in poor agrarian economies: causal linkages and research gaps
Global Food Security - journal, 2016This paper reviews the literature to identify the relationship between tenure security and food security. The literatures on tenure issues and food security issues are not well connected and the scientific evidence on the causal links between tenure security and food security is very limited.DocumentThe impact of an unconditional cash transfer on food security and nutrition: the Zambia child grant programme
Institute of Development Studies UK, 2014The Child Grant Programme is one of the Government of Zambia’s largest social protection programmes. The programme provides a monthly cash payment of 60 kwacha (US$12) to very poor households with children under five years old.DocumentFood security in a climate perspective: what role could the private sector play regarding investment in smallholder agriculture in Ethiopia, Malawi, Mozambique, Tanzania and Zambia
Noragric, Department of International Environment and Development Studies, Norwegian University of Life Sciences, 2014The purpose of this study is to discuss different ways of implementing the "Food Security in a Climate Perspective strategy 2013-15" in relation to support to private sector development and public-private partnership (PPP) as regards agriculture, climate change and food seDocumentFood security and adaptation impacts of potential climate smart agricultural practices in Zambia
Food and Agriculture Organization of the United Nations, 2015This paper aims to provide insights into the interplay between food security outcomes and climatic variables, and provides policy implications for targeted interventions to improve the productivity and the resilience of smallholder agriculture in Zambia in the face of climate change.DocumentWheat consumption in Sub-Saharan Africa: trends, drivers, and policy implications
Food Security III Cooperative Agreement, Michigan State University, 2012Staple grain consumption in Sub-Saharan Africa (SSA) is rising at the same time that the region is becoming more dependent on imported staples. This paper discusses the potential dilemmas posed by SSA’s increasing reliance on imported staples, and examines the pros and cons of various options for African countries to meet their staple grain needs.DocumentThe Southern African sugar sector
South African Institute of International Affairs, 2013The sugar industry has the potential to play a key developmental role in the Southern African Development Community (SADC) region. The current paper illustrates that the sugar industry in Southern Africa is extensive, making up slightly more than half of the continent’s sugar production.DocumentClimate variability and gender: Emerging experiences from Western Zambia
Canadian Center of Science and Education, 2013This paper uses Sesheke district in Western Zambia as a case study on climate variability and gender and relates it to how the livelihoods of natural resource dependent women and men have been affected.DocumentTransforming aquatic agricultural systems towards gender equality: a five country review
Consultative Group on International Agricultural Research, 2012Aquatic agricultural systems (AAS) are systems in which the annual production dynamics of freshwater and/or coastal ecosystems contribute significantly to total household income.Pages
