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Searching with a thematic focus on Health, Health and nutrition in Uganda

Showing 1-10 of 14 results

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• Document

  Improving Nutrition Through Agriculture in Nigeria and Uganda: Needs, Opportunities, Requirements and Strategies for the Future

  2011

  This paper presents the report of workshops held in 2010 in East and West Africa. The workshops were aimed primarily at promoting network among policy makers, researchers, scientists, academicians and other stakeholders in nutrition/health and agriculture.
• Document

  NACS Meeting Report 2011

  Food and Nutrition Technical Assistance Project, 2011

  Ninety-eight participants from 18 countries met to share tools and experiences and to disseminate promising approaches in nutrition assessment, counseling, and support (NACS) programming. NACS is the primary model supported by the United States President’s Emergency Fund for AIDS Relief (PEPFAR) for integrating nutrition services into clinical HIV care and treatment services.
• Document

  Food assistance programming in the context of HIV

  Academy for Educational Development, USA, 2007

  This guide from the FANTA project outlines key steps for integrating food assistance and nutrition into HIV programmes.
• Document

  A leadership strategy for reducing hunger and malnutrition in Africa: the agriculture-nutrition advantage

  International Center for Research on Women, USA, 2005

  This paper reviews the aspects and outcomes of the Agriculture- Nutrition Advantage project implemented in Ghana, Kenya, Mozambique, Nigeria, Uganda, and the United States.
• Document

  An evaluation of post-campaign knowledge and practices of exclusive breastfeeding in Uganda

  Centre for Health and Population Research, Bangladesh, 2004

  Published by ICDDR,B: Centre for Health and Population Research, this research article assesses the influence of exposure to behaviour change communication (BCC) messages via the mass media on exclusive breastfeeding in Uganda.
• Document

  Nutritional care and support for people living with HIV/AIDS in Uganda: guidelines for service providers

  Food and Nutrition Technical Assistance Project, 2004

  This document is a set of guidelines which outlines the nutritional needs of people living with HIV/AIDS (PLWHA), and includes the steps that service providers can take to help PLWHA manage symptoms and improve health through nutrition.
• Document

  Crossing boundaries to reduce malnutrition? An institutional study of agriculture and nutrition in Uganda, Mozambique and Nigeria

  Agriculture-Nutrition Advantage Project, 2003

  This study examines how agriculturalists and nutritionists in Uganda, Mozambique, and Nigeria might work more closely together to reduce malnutrition, hunger, and poverty.The study concludes that the two professional communities are missing important opportunities to collaborate that would have a positive impact on people’s nutritional well being.
• Document

  Transcending boundaries to improve the food security of AIDS affected households in rural Uganda

  International Center for Research on Women, USA, 2003

  This paper from the International Center for Research on Women provides information on the implementation of a collaborative project to improve household food security in rural Ugandan communities affected by HIV and AIDS. The aim of the project is increased collaboration between communities and specialists to improve the ability of households to meet their food security needs.
• Document

  Why wait for post-conflict reconstruction?

  id21 Development Research Reporting Service, 2002

  Conflict is a major source of poverty in many developing countries and it also affects neighbouring countries. Why not try and avoid the human and economic costs during conflict? What economic strategies would be most fruitful? Research from the University of Oxford examined how Afghanistan, Mozambique, Nicaragua, Sierra Leone, Sri Lanka, Sudan and Uganda ran their economies during war.
• Document

  Nutrition and HIV/AIDS

  Joint United Nations Programme on HIV/AIDS, 2001

  This is a policy paper based on a symposium held in 2001. It transcribes the speeches made and the discussions that followed them. Speakers talked aboutnutritional impacts of HIV/AIDSnutrition and care programmesmothers with HIV feeding infants (impacts on both infants and mothers)a success story from Uganda

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