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Searching with a thematic focus on Trade Policy, nontrade standards
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Determinants of world demand for U.S. corn seeds: the role of trade costs
AgEcon Search, 2008The United States (US) is a large net exporter of corn seeds. This paper econometrically investigates the determinants of world demand for US corn seeds. The paper notes that there has been a rising use of standards and technical regulations as instruments of commercial policy in world agri-food trade, as tariff and quota barriers continue to decline.DocumentDevelopment package at the WTO?: what do developing countries want from the Doha round?
Overseas Development Institute, 2008This paper aims to summarise the interests of different developing country groups in each of the most important negotiating issues at the current stage of the negotiations. It provides a snapshot of the current constraints to the completion of a round which would need to be overcome. The paper firstly reviews the main developing country groups:DocumentTrade in environmental goods and services and sustainable development: domestic considerations and strategies for WTO negotiations
Trade and Environment, 2007Recently, there have been WTO negotiations on environmental goods and services (EGS). This has raised concerns with many developing countries. They are notably worried about a possible inclusion of goods only vaguely linked to environmental protection and about the impact of WTO EGS rulings on their domestic industries. Key issues for WTO EGS negotiations are:DocumentCosts of overcoming market entry constraints to Uganda's export-led growth strategy
Economic Policy Research Centre, Uganda, 2007This paper undertakes a situational analysis of Uganda’s capacity to comply with food safety requirements in export markets, and quantifies cost estimates of capacity gaps.DocumentPromoting sustainable land management through trade: examining the linkages between trade, livelihoods and sustainable land management in degraded areas
Global Mechanism, 2007Drylands have potential for economic activity now markets are emerging for natural products such as aloe or gum Arabic. However it is difficult to take advantage of these opportunities because there is a lack of structure for this market.DocumentTrade effects of regional standards liberalization: a heterogeneous firms approach
Policy Research Working Papers, World Bank, 2007This study investigates trade effects of regional liberalisation of technical barriers to trade (TBTs) in the form of harmonisation and mutual recognition agreements (MRAs) for testing procedures.DocumentDevelopment of trade in Africa: promoting exports through quality and product safety
Swedish International Development Cooperation Agency, 2004This detailed report takes as its context the rapid rise in global trade and the development of international supply chains, pointing out that Africa has seriously lagged behind in these processes, Africa’s share of world trade has declined year by year, while foreign direct investments in Africa are also low.The report argues that:one important reason why developing countries in AfricaDocumentTrade interests of the tsunami affected countries
Organisation for Economic Co-operation and Development, 2005In the context of suggestions that trade could be a more useful instrument to assist the recovery of affected countries than aid transfers alone, this paper examines the economies of the affected countries and identifies their overall trade interests and market access concerns.DocumentThe trade and environmental effects of ecolabels: assessment and response
United Nations [UN] Environment Programme, 2005This report reviews what is known about ecolabelling as an environmental policy tool and as a potential trade barrier.DocumentFood safety and agricultural health standards: challenges and opportunities for developing country exports
World Bank, 2005The report summarises the findings of a World Bank research program on sanitary and phytosanitary (SPS) measures, which was designed to improve understanding of an emerging set of policy and commercial issues in the area of food safety and agricultural health.Key findings presented in the report include:developing countries facing the challenges of rising health and food safety standardPages
